Milk Chocolate Macadamias

Treat yourself to the perfect combination of premium Australian macadamias and smooth milk chocolate. Each macadamia nut is lightly roasted to enhance its natural buttery flavour, then generously coated in rich chocolate for a luxurious melt-in-your-mouth experience.

Why You'll Love Them

• Premium Australian Macadamias – naturally creamy and rich
• Smooth Milk Chocolate Coating – indulgent, velvety finish
• Perfect Balance – crunchy centre with a soft chocolate shell
• Gourmet Treat – ideal for gifting, entertaining or personal indulgence
  

These chocolate-coated macadamias are incredibly versatile:

• Enjoy as a premium everyday snack
• Add to dessert platters or grazing boards
• Gift as a luxurious Australian treat
• Pair with coffee, wine, or after-dinner moments.

Convenient resealable pack for sharing (or keeping all to yourself) maintaining freshness.

Explore our Indulge range.

DON'T FORGET TO GRAB ICE & INSULATION – refer to our shipping policy.

Ingredients

Milk Chocolate (78%) (sugar, cocoa butter, milk solids, cocoa mass, emulsifier (322) 
(Soy), natural vanilla flavouring), Macadamias (21.3%), Glaze (glazing agent (414, 1200), glucose syrup, 
vegetable oil (coconut, canola, preservative (200)) acidity regulator (330)).  
36% Cocoa Solids Minimum, 22% Milk Solids minimum,

Allergen Warning

Contains: Milk, Soy, Macadamia. 
May contain: Peanut, Crustacean, Wheat, Gluten, Cashew, Almond.